Minute Chefs

Delivered Spit Roast

Buffet $23.50 /adult
$13.75 /child under 10 years of age
All prices are GST inclusive

Main Course

Rolled Tender Lamb Leg Studded with Rosemary, Thyme and Garlic
Succulent Roast Bolar
Blade of Beef with a Dijon and Pepper Glaze
Rolled Pork Shoulder Seasoned with Sea Salt Flakes

  • Baked Potatoes
  • Roasted Pumpkin
  • Demi Glaze Sauce
  • Dinner Rolls w/ butter

Choice of 4 Gourmet Salads (please see salad selections for choices).

Are you concerned your guests will eat more meat than vegetables or salads, or they are larger than normal eaters? We recommend adding an extra 1/3 portion of meat $4 /person.

Compostable and biodegradable plates and cutlery included.

Prices are set at a minimum of 30 people

DELIVERIES ARE ONLY AVAILABLE WITHIN 10km OF ECHUCA CBD

DELIVERY IS IN FOIL TRAYS IN FOAM BOXES AND HOLDS WELL FOR FOUR HOURS BEFORE NEEDING TO BE EATEN.

DELIVERIES ARE 11.30am FOR LUNCH OR 5.30pm FOR­ DINNER.